The continental board for one
£14A selection of continental meats and cheeses, Greek yoghurt with honey, a buttery croissant, fresh seasonal fruit and mixed nuts.
Food at Flights
Made for sharing.
From a quiet brunch board to a table full of cheese, charcuterie and small plates, our food is designed to sit naturally alongside the wine.
11:00am–1:00pm
Brunch menu
The continental board for two
£26A carefully curated sharing board of continental meats and cheeses, Greek yoghurt with honey, buttery croissants, fresh seasonal fruit and mixed nuts.
Please note
Before you order
Flights is a small independent business, passionate about sourcing specialist, award-winning suppliers to bring you the very best produce. A £5 corkage charge applies to each table with a purchase of wine. Please tell a member of staff about dietary requirements or allergens before ordering; a full allergen list is available on request.
Dietary key
V: vegetarian · V+: vegan · GF: gluten free · N: nuts · M: mustard · S: sesame
V: vegetarian · V+: vegan · GF: gluten free · N: nuts · M: mustard · S: sesame
Something small
Our nibbles
Yorkshire crisps
£2Natural sea salt, black pepper, Worcester sauce, cheddar and caramelised onion chutney.
Perello olives
£4Mini pickles
£2.80For the table
Small plates
Mackerel pâté
£8Served with toasted sourdough.
Tapenade
£4.50Served with toasted sourdough.
Pork pie
£5.50Served with your choice of mustard, brown sauce or chutney.
Whole burrata salad
£10An assortment of cherry tomatoes, burrata cheese, basil pesto, lemon juice and black pepper.
Our perfect flight experience
Pairing flights
Enjoy three of our fine wines, thoughtfully paired. All boards are served with 75ml wines, sourdough, crackers, chutney, oil and balsamic, along with our finest accompaniments.
Flights Classic (serves 1)
£30A set board with two white wines and one red wine, paired with two meats and two cheeses.
Cheese Lovers (serves 1)
£32.50A set board with one white wine and two red wines, paired with four cheeses.
Seafood Flight (serves 1)
£30A set board with two white wines and one red wine, paired with dry-cured and oak-smoked salmon, anchovies and mackerel pâté.
Made to share
Boards & platters
Deli platter (serves 2)
£35Your choice of four meats and four cheeses. Add either local pork pie, hummus or tapenade. Served with olives, sourdough, oil and balsamic, crackers and chutneys.
The ultimate cheese board (serves 2)
£30Your choice of four cheeses, served with sourdough, mini pickles, crackers and chutney.
Meat & cheese board (serves 2)
£32.50Your choice of three cheeses and three meats, served with a mini pork pie, olives, mini pickles, crackers, chutneys, sourdough, oil and balsamic.
Solo platter (serves 1)
£19Your choice of three meats or cheeses with a mini pork pie, served with sourdough, mini pickles and chutney.
Build your own board
£5.50 eachBuild a board from the selection available. Choose one item for £5.50 or three for £15.50. Served with Crumb sourdough, oil and balsamic, crackers and chutney.
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